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October 22, 2018

Restaurants

Rhode Island and Southeastern Massachusetts Panera Bread cafes will participate in 17th Annual ‘Pink Ribbon Bagel’ Month

Lincoln, RI – Panera Bread is once again partnering with the Gloria Gemma Breast Cancer Resource Foundation during its 17thannual ‘Pink Ribbon Bagel’ promotion. Throughout the month of October, to commemorate National Breast Cancer Awareness Month, a portion of proceeds from all Pink Ribbon Bagels sold in Rhode Island and southeastern Massachusetts will go to the

Rhode Island woman launches Seaport Shines, a unique line of moonshine whiskey

Newport resident and Rhode Island native, Sherry Brice, has launched a unique line of moonshine whiskey that has a lower alcohol content than traditional moonshines, has fewer calories and is gluten-free.   Seaport Shines is a triple distilled whiskey brewed in Riviera Beach, Florida with two distinctive introductory flavors:  Cucumber Lemon and Mint and Maple Bacon

Newport Restaurant Week returns this November; will offer new options and price points

For the first time since its inception in 2006, Newport Restaurant Week, which takes place again this fall (November 2-11, 2018), will see a price increase and introduce a new structure for the event’s lunch offerings. Restaurateurs may also elect to offer an upgraded menu for three-course dinners. Restaurants participating in lunch service during Newport Restaurant

Xaco Taco opens interactive private dining experience with the launch of a new skee-ball room

Xaco Taco, located in the Jewelry District of Providence, at 370 Richmond Street, in Providence, celebrated the opening of its new skee-ball room, offering up guests a new dining experience, just eight months after Xaco Taco launched to the market at the beginning of 2018. The new skee-ball room, off the large bar area, is a creative, unique, addition

Stony Creek Brewery opens at Foxwoods

Foxwoods Resort Casino today opened Stony Creek Brewery, a fully operational brewpub with an award-winning beer selection.   The brewery is Stony Creek’s second brewing operation following their flagship Branford, Connecticut location. With two floors, 7,100 square feet and seating for over three hundred guests, Stony Creek Brewery is a paradise for craft brew lovers

Eating with the Ecosystem presents Scales & Tales, a Seasonal Fundraising Dinner Series

Eating with the Ecosystem has announced that they are partnering with Eat Drink RI to present a series of educational dinners at local restaurants to promote their mission of creating a place based approach to sustaining New England’s wild seafood. These upscale, seasonal dinners will be fundraisers for their Scales & Tales Mobile Food Boat program.